What is pork bung?

Pork bung is the cleaned and prepared portion of a pig's large intestine. It is typically used as a casing for various types of sausages, including chorizo, Italian sausage, and boudin. Pork bung is prized for its thin, pliable texture and ability to stretch without bursting, making it ideal for encasing ground meat mixtures.

In addition to its use as a sausage casing, pork bung can also be cooked and eaten on its own. It has a mild flavor and tender texture when properly cleaned and cooked.

Pork bung is commonly found in butcher shops or specialty meat markets, where it may be sold fresh or frozen. It should be fully cooked before consumption to ensure food safety and proper texture.